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About the Chef:
Gloria
V
Delaware
January 28, 2025
Indulge in the rich, velvety goodness of chocolate butter frosting! This decadent topping combines creamy butter with luscious cocoa and a hint of vanilla, creating a delightful spread that transforms any cake or cupcake into a luxurious treat. Perfectly sweet and irresistibly smooth, this frosting is the ultimate way to satisfy your chocolate cravings. Whether you're dressing up a classic chocolate cake or adding a touch of elegance to your favorite baked goods, chocolate butter frosting will take your desserts to the next level of deliciousness! Treat yourself and your loved ones to a dollop of this heavenly goodness!
Chocolate Butter Frosting

Recipe:
1 pound confectioner's 10X sugar
1/2 cup cocoa
1/8 teaspoon salt
1/4 pound butter, softened
1 teaspoon vanilla
5-7 tablespoons milk
Mix sugar, cocoa, and salt together. Cream part of the sugar mixture with butter. Blend extract, 3 tablespoons of milk, and remaining sugar mix into a creamed mixture. Gradually stir the remaining milk into the frosting until the desired consistency. Frost when desired.
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