Enjoy Our Enticing Recipes for Main Dishes
About the Chef:
Kathy
B
Rhode Island
Kathy's Chili
This hearty chili is the ultimate comfort food, combining savory ground meat, beans, and a rich tomato base simmered to perfection. With a touch of chili powder for just the right amount of heat, it’s a simple, satisfying meal that’s perfect for chilly nights. Serve it with a side of crusty bread or over a bowl of rice, and top with your favorite garnishes like shredded cheese or sour cream. It’s a one-pot wonder that brings warmth and flavor to the table every time.
Recipe:
1 pound ground meat
1 can kidney beans
1 can tomatoes
1 can tomato soup
1 small onion
chili powder to taste
Brown ground meat and onion in a large skillet, drain fat. Add back in skillet and add kidney beans, tomatoes, tomato soup, and chili powder. Mix well. Transfer to pot and let simmer on low heat until ready to serve.
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